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This is a bed sheet I'll make in that one 1. Consider Thread Count.  You may have heard that the higher the the softer the sheets. But you really don’t want a thread count of anything more than 400, especially during the summer. A high thread count traps body heat, since it’s difficult for air to go through the weave. Looking for an ideal range? Try a thread count between 200 and 400, which will feel smooth, soft, and breathable—a great combination for a good night’s sleep. 2. Pick Materials Carefully.  If you tend to get warm or sweaty at night, look for natural materials (like cotton, bamboo, or linen), as these will help wick away perspiration.   3. Test It Out.  Many stores will have sample sets that are out of their packaging. Notice how the fabric feels against your skin. If it’s itchy or rough in the store, it will be uncomfortable in your bed, too. 4. Wash Wisely.  To keep your sheets in tip-top condition, wash them in warm water at least once a week for hyg

Chinese New Year is coming up soon (February 16th this year) and it's a time for  click here celebration and to eat special dishes that will foretell your year ahead. My mother's seafood fried rice is perfect for Chinese New Year as it is full of crab, prawns and tobiko or flying fish roe and it is something that she only makes on very special occasions! It's a little bit fancy but when it's Chinese New Year, why not treat yourself? Click here I can't tell a fib, these ingredients are not your usual fried rice ones. But this is no ordinary fried rice (an inexpensive dish that is the ultimate leftover repurposing). This is a bit luxe because of the seafood used in it. If crab is a bit out of the budget you can sub it for another seafood that you like or one of those marinara mixes. Click here   But the thing that really brings this together for me is the tobiko or flying fish roe. Unlike other fish roe, tobiko is comparatively inexpensive and you can get a la

When planning a most people’s minds probably go immediately to,and Fish and shellfish, on the other hand, click here are woefully overlooked when it comes to their turn on the grill. Many types of seafood actually lend themselves really well to grilling; from grilling a whole fish to skewering shrimp and even using the grill for a  we have gathered our top recipes here. Even if you are a fussy fish eater, peruse these recipes for grilled clams, oysters, salmon, lobster, and so much more, and surely you will find one to enjoy this summer...  .  Click here Grilling is also a simple way to impart flavor onto regular fillets of fish, which can then be transformed into a. Click here Grilled salmon, for instance, transforms a green salad  Shred your grilled tilapia and use it to fill or serve grilled fish skewers alongside your for a quick and easy summer lunch .

  click here video S IMPLE BAKED CHICKEN LEG DRUMSTICKS My love for baked chicken legs date back to my childhood. They were always my favorite piece of chicken…only problem was that there were only 2 pieces per chicken, so when they were gone…womp womp.Chinese bbQ chicken leg Even if I was the only one eating them, two were never enough.   Chinese bbq chicken leg Now that I’m a big kid, I can bake a whole sheet pan of chicken legs…as many as I want. And I do! SO, HOW DO YOU BAKE CHICKEN LEG DRUMSTICKS IN THE OVEN?Chinese bbQ chicken leg 1. Preheat the oven to 400°. 2. Lightly coat the chicken drumsticks with oil and seasonings [see recipe below]. 3. Spray a baking sheet with cooking spray. 4. Bake 30-40 minutes until the chicken reaches the proper temperature and is fully cooked. Chinese bbQ chicken leg video And don’t just go with your gut…even if you’ve done it a million time before…use a meat thermometer to measure the temperature.

BACKGROUND: Type 2 diabetes mellitus is an increasingly serious health problem among African American women. Consumption of sugar-sweetened drinks was associated with an increased risk of diabetes in 2 studies but not in a third; however, to our knowledge, no data are available on African Americans regarding this issue. Our objective was to examine the association between consumption of sugar-sweetened beverages, weight gain, and incidence of type 2 diabetes mellitus in African American women. METHODS: A prospective follow-up study of 59,000 African American women has been in progress since 1995. Participants reported on food and beverage consumption in 1995 and 2001. Biennial follow-up questionnaires ascertained new diagnoses of type 2 diabetes. The present analyses included 43,960 women who gave complete dietary and weight information and were free from diabetes at baseline. We identified 2713 incident cases of type 2 diabetes mellitus during 338,884 person-years of

don't know which country are you from and what flavours are available to you. But if you are in the United States or India then you can check these flavour brands out (or if available near you). Also my answer is with reference to the best flavours on the basis of manufacturer and not taste, as that is a completely personal choice. USA: Starbuzz has some amazing fruit flavours, you can try White Peach with Green Savior. Regular Fruit flavours are good, you should add some mint with it (30–40%) for smoothing long sheesha. Fumari: They make exceptionally amazing exoctic flavours! You can try the lemon and chai flavour of fumari! Regular flavours by fumari are also pretty good. India: Al-Fakeer: Their favours are very standard and of good quality. Some suggested flavours: Double Apple, Pan Raas, Peach , Sweet Melon. Ty mixing the fruit flavours with the Pan Flavours in equal proportions Qewah: They make very okay flavours, the quality of their flavour is very okay. A go

Combine sugar, water, lemon zest, and lavender in a pot and cover; bring to a boil. Cook mixture until sugar is dissolved, 5 to 10 minutes. Remove pot from heat and cool syrup to room temperature, about 15 minutes. Pour lemon juice into a pitcher, strain syrup into lemon juice, and stir until concentrate is evenly mixed. Refrigerate concentrate until chilled, at least 1 hour. Fill serving glasses with ice and pour about 2 ounces concentrate into each glass; top with tonic water and stir. Footnotes Cook's Note: The lavender is nice, but it is not required. Take your gin and tonic to a whole new level by using limes instead of lemons, wow! The possibilities are endless! This is also good with mint, basil, and even rosemary instead of the lavender. You can also use this with a light beer to create a delicious

Desi desi food court Urvashi very tasty food only one food how to make in this food fast you can buy sea food item after after you can make some rotating them another site you can try one omelette then after you can food vegetable after mixing then solve paper ajinomoto is some pasta sauce and Spices after you can give some girafi chicken gassi then after you can put Roti cutting after mixing then you can put some boil seafood item before 1 that one all mixing after ok one support Qureshi this is my leg and foot very tasty food I like it

  click here : Holsten is a premium non-alcoholic malt beverage.Since its birth in 1879, the Holsten trademark, defended by the Holsten Knight, has been a symbol of superior quality. Holsten was first available in the Middle East region in 1985 with the first importEver since, we have strived to refresh the people of the Middle East with innovative, highly refreshing and easy drinkable flavours. Holsten is brewed from the finest ingredients and under German tradition to guarantee superior quality in every drop.Holsten is available in 7so whatever mood you are in, we have a flavour for you.Whether you are looking for a thirst quencher during a hot day or watching football with your friends in the evening, Holsten is the perfect match. The latest addition to the Holsten family isHolsten একটি প্রিমিয়াম অ অ্যালকোহলযুক্ত মল্ট পানীয়। 1879 সালে তার জন্মের পর, Holsten নাইট দ্বারা রক্ষা Holsten ট্রেডমার্ক, উচ্চতর মানের একটি প্রতীক হয়েছে। হোলস্টেন প্রথম আমদানিতে 1985 সালে মিডিল

How to make Garlic Butter Grilled Prawns (recipe) Rice ‘n Flour. 3. salt, garlic cloves, mozzarella cheese, olive oil, unsalted butter and 4 more . Grilled Garlic Shrimp Skewers Simply Recipes. 1. minced chives, prawns, olive oil, salt, garlic, butter, kosher salt . কিভাবে রসুন মটরশুটি grilled প্রোব (রেসিপি) চাল 'এন Flour করতে। 3. লবণ, রসুনের গুঁড়া, মজজারেল পনির, জলপাই তেল, অম্লিত মাখন এবং আরও 4। ভাজা রসুন শ্রিম্প Skewers শুধু রেসিপি। 1. minced chives, prawns, জলপাই তেল, লবণ, রসুন, মাখন, কোশার লবণ । 48 large tiger prawns, peeled and deveined 4 limes, zested and juiced 4 green chile peppers, seeded and chopped 4 cloves garlic, crushed 1 (2 inch) piece fresh ginger root, chopped 1 medium onion, coarsely chopped skewers

How to make in beef biriyani Method Pour the milk into a small saucepan, add the saffron threads and heat gently for two minutes without boiling. Remove from the heat and set aside for 2-3 hours, preferably overnight. Trim the beef of any hard fat and cut into bite-sized pieces. Heat two tablespoons of oil in the frying pan. Season the beef with salt and freshly ground black pepper and fry in 2-3 batches over a medium-high heat until browned on all sides. Transfer to a large, lidded saucepan. While the beef is frying, roughly chop two of the onions and put in a food processor with the garlic, ginger and chillies. Add 50ml/2fl oz cold water and blend to a smooth paste. Put the cloves, cumin, coriander, cinnamon, 1½ teaspoons salt and seeds from the cardamom pods into a pestle and mortar. Grind until a fine powder. Grate the nutmeg into the mixture and tip into the onion paste. Add plenty of freshly ground black pepper. Mix until all the ingredients are combined. Add a

 octopuses are  carnivores , which means that they are meat eaters. But their size and whether they are bottom-dwellers or tend to feed more in the open ocean affect exactly what's on their dinner plates. All octopuses have beaks that they use these to tear apart their prey. The beak is made of a material called  keratin , which is the same material that your fingernails and a bird's beak are made of. An octopus's beak is found on its underside, where the legs meet. All octopuses have teeth, but how many teeth they have depends on the specific species. These teeth can be found on their tongues, inside their mouths, and even on their leg suckers. These teeth, along with the help of the beak, allow them to drill holes right into shelled creatures and get out the tasty meat. All octopuses use venom, which they will usually inject into their prey using their beaks. Each species of octopus has venom with varying levels of poison. All octopuses are stealthy hunters. An oct

Grilled fish is a common dish found on the Japanese table: simple yet delicious. For many, though, eating fish properly may seem to be a challenge, especially as the fish is prepared with tail and head intact. The following are easy suggestions for eating and enjoying grilled horse mackerel the Japanese way.গ্রিড মাছ জাপানি টেবিলে পাওয়া একটি সাধারণ থালা: সহজ কিন্তু সুস্বাদু। অনেকের জন্য, যদিও মাছ সঠিকভাবে খাওয়া একটি চ্যালেঞ্জ বলে মনে হতে পারে, বিশেষ করে মাছটি লেজ এবং মাথার সাথে তৈরি করা হয়। খাওয়া এবং গ্রিডেড ঘোড়া mackerel জাপানি উপায়ে উপভোগ করার জন্য নিম্নলিখিত সহজ পরামর্শ।

In Bangalore there is an option to order biryani rice without vegetables or meat. This is plain biryani rice flavored with chicken stock mostly. The advantage of ordering kuska is that you can have it with a raita and pickle and it yet makes you feel you are having a proper biryani so it is economical. Secondly there is always the option of ordering curries of your choice if you skip the meat part of the biryani with plain biryani rice. Some have kuska with kebabs while some prefer a simple curry like salan or korma. বঙ্গোপসাগরে বরিয়ানি চালের সবজি বা মাংস ছাড়া অর্ডার দেওয়ার বিকল্প রয়েছে। এটি বেশিরভাগই মুরগি স্টক দিয়ে স্বাদযুক্ত বরিয়ানি চাল। কুস্কা অর্ডার করার সুবিধা হল যে আপনি এটি একটি রায় এবং আচমকা সঙ্গে রাখতে পারেন এবং এটি এখনও আপনি সঠিক বরিয়ানি আছে তাই মনে করেন যে এটি অর্থনৈতিক। দ্বিতীয়ত, আপনি যদি পছন্দের বরিয়ানি চালের সাথে বরিয়ানি মাংসের অংশ বাদ দেন তবে আপনার পছন্দের কারি অর্ডার করার বিকল্প রয়েছে। কেউ কেউ কিবাক দিয়ে কুস্কা কিনে, কেউ কেউ সালান বা কোরমার মতো সহজ কড়ি প

 click here open video Funny video. onion cuttingFunny video.onion cutting not funny you can catch very careful otherwise you cutting hand and fingers that's why I am asking you can cut very careful onion onion is curry making very tasty I think you can try very careful cutting onion মজার ভিডিও. পেঁয়াজ কাটা মজার না আপনি খুব সতর্কতা অবলম্বন করতে পারেন অন্যথায় আপনি হাত এবং আঙ্গুলের কাটা যে আমি আপনাকে জিজ্ঞাসা করছি কেন খুব যত্নশীল পেঁয়াজ পেঁয়াজ কাটা করতে পারেন খুব কাঁচা পেঁয়াজ কাটিয়া আমি মনে করি আপনি খুব সতর্ক কাটিয়া পেঁয়াজ চেষ্টা করতে পারেন

উজ্জ্বল, বুদবুদ এবং একটি জনপ্রিয় প্রিয়, ফান্তা কমলা একটি তেজী, ফলক স্বাদ সঙ্গে একটি নরম পানীয়। এটা পাঁচ শতাংশ রস দিয়ে তৈরি করা হয়। আমাদের বেশিরভাগ জনপ্রিয় পানীয়গুলিতে ক্যালোরিগুলি হ্রাস করার অঙ্গীকারের অংশ হিসাবে কোকা-কোলা ইউরোপীয় অংশীদার 2006 সালে ফান্তা কমলার জন্য রেসিপি পরিবর্তন করেছিলেন - এটি এখন আগের রেসিপিটির তুলনায় 33% কম চিনি এবং ক্যালোরি রয়েছে। তারা কমলা রং উন্নত করতে গাজর এবং কুমড়া থেকে উদ্ভিজ্জ নির্যাস ব্যবহার করে। প্রথমটি 1940 সালে চালু হয়েছিল, ফান্তা কোক-কোলা কমপ্যানির দ্বিতীয় প্রাচীনতম ব্র্যান্ড। সর্বোপরি, বিশ্বব্যাপী ফান্টার 90 টিরও বেশি স্বাদ রয়েছে! ফান্টা অরেঞ্জ ফান্টা জিরো - শূন্য ক্যালোরি সংস্করণ হিসাবেও পাওয়া যায়। নীচে আপনি ফান্তা কমলা সম্পর্কে কিছু গুরুত্বপূর্ণ তথ্য পাবেন - উপাদানগুলি, পুষ্টিগত মূল্য এবং রেফারেন্স গ্রহণ (RI) তথ্য - আপনাকে অবগত পছন্দগুলি তৈরি করতে সহায়তা করবে। Bright, bubbly and a popular favourite, Fanta Orange is a soft drink with a tingly, fruity taste. It’s made with five per cent juice. As part of our commi

The unique flavor, taste and aroma that comes from this prawn biryani recipe is simply amazing. It is very different in taste from the other biryani preparations. In sha ALLAH, someday I will share the fish biryani recipe as well. The use of big prawns are very much desirable for making this prawnbiryani recipe. Especially the really big ones. যখন আপনি বরিয়ানি খেতে চান এবং আপনার প্রস্তুতির জন্য খুব কম সময় থাকে বা আপনি ঘন্টার জন্য রান্নাঘরে আটকাতে না চান তবে প্রবন বরিয়ানি সেরা বিকল্প। কারণ প্রবনের জন্য marination সময় খুব কম, ছাগল মাংস এবং মুরগীর মত। এবং আরেকটি জিনিস যদি আপনি এই বরিয়ানি প্রস্তুত করতে যাচ্ছেন প্রথমবারের মতো ব্যর্থতা সম্ভাবনা কম, মুতন এবং মুরগির বিরিয়ানিসের বিপরীতে। এই রেসিপিতে, আমি মরিয়ম খাওয়ার মতো বীড়ানি মসলা ২ টি চা চামচ যোগ করেছি। আমি আপনাকে পরামর্শ দিচ্ছি, 1 টি চামচ ব্যবহার করুন। যখন আপনি বরিয়ানি রান্না করছেন (যেকোনো ধরনের) মাংস এবং দই অনুপাত 1 (মাংস): 3/4 (দই)। আমরা দুবার মাস্লা খেতে পছন্দ করি। তাই আমি নীচের ভিডিওটিতে আরো কিছু মশলা যোগ করলাম। যদি আপনি

the food and its flavor as well. Vinaigrette or a mixture of vinegar and  is used in East Asia as the pickling medium. Some of the food items that are picked include eggs, vegetables, meats and fruits. Pickling procedure reduces the pH of the food material which comes around to 4.6 or even lower to kill the bacteria. This procedure can even preserve foods that are perishable. To prepare pickles or to facilitate pickling procedure, herbs  and mustard seeds are added. If there is sufficien  Beef brisket is a cut of meat that comes from the brisket section of a cow. This section is above the forward shank, or leg. Pickled brisket has been soaked in a pickling liquid, or brine. During colonial times, coarse salt grains were called corns, which led to the name of corn or corned beef. খাদ্য এবং এর স্বাদ ভাল হিসাবে। Vinaigrette বা ভিনেগার একটি মিশ্রণ এবং pickling মাঝারি হিসাবে পূর্ব এশিয়ার ব্যবহার করা হয়। বাছাইকৃত কয়েকটি খাবারের মধ্যে রয়েছে ডিম, শাকসবজি, মাংস এবং ফল। Pickling পদ্ধতি খাদ